Why do we can…..?

Around the Kitchen

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What do with that Huge Garden?

Around the Kitchen, Gardening
Canning

Canning

Well I have been canning straight for almost a month now.. .hence the neglected blog.  My tomatoes took their sweet time turning red.. but when they did watch out!! Holy smokes must have gotten about 60 lbs of them… all nice roma paste type tomatoes.

Made:
Catsup
Roasted Tomato Sauce
Diced Tomatoes
2 Kinds of Red Salsa

Also canned:
Green Beans
Green Salsa Verde
Peaches
Pineapple ( was on sale for 1.00 each!)
Plum Jam
Pickles

Still have to do apples… but they are just looking at me…and I am looking back.. My cupboard is PACKED to the gils. My refrigerator is full of pickles, goats milk and homemade root beer. Can you say I need another refrigerator!!

We also froze all that nice corn!

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